Krispy Chocolate Caramel Bars - cooking recipe
Ingredients
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1 1/4 c. all-purpose flour
1/2 c. powdered sugar
1/2 c. butter or margarine
Preparation
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Mix flour and sugar together. Add butter and using pastry blender or fork, cut in the butter until mixture is crumbly. Lightly press into ungreased 13 x 9-inch pan.
Bake at 350\u00b0 for 10 to 12 minutes or until lightly brown.
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