Spinach Casserole - cooking recipe

Ingredients

1 lb. Ricotta cheese
3 eggs
1/4 c. margarine
3 Tbsp. flour
1/4 lb. grated Cheddar cheese
1 pkg. chopped spinach, thawed
salt
pepper
croutons

Preparation

With mixer, combine butter and flour.
Add eggs; beat well. Add Ricotta cheese; beat well.
Add Cheddar cheese and stir.
Pour into a greased casserole dish; top with croutons.
Place casserole in oven and bake at 350\u00b0 for 45 minutes.