Southern Pecan Pie(Right From Florida) - cooking recipe

Ingredients

3 eggs
1/2 box brown sugar
1/2 stick oleo
1 c. chopped pecans
1 Tbsp. vanilla
1 (9-inch) unbaked pie shell

Preparation

Beat eggs.
Add
sugar,
dash
of salt and melted oleo. Add vanilla and pecans.
Pour into pastry shell.
Decorate top with pecan
halves.
Cook in a 350\u00b0 oven for about 50 minutes, or until toothpick comes out clean when stuck into the center of the pie.