Peach Pie - cooking recipe

Ingredients

1 stick butter or margarine, melted in dish
1 c. sugar, mix with butter
1 c. flour
1 tsp. baking powder
1 pinch salt
1 c. milk
2 c. peaches

Preparation

Mix sugar, flour, baking powder, salt, milk and fruit together.
Pour over melted butter and bake.
Bake at 350\u00b0 for about 45 minutes or until done.