Sour Cream Chicken - cooking recipe

Ingredients

6 to 8 chicken breasts
16 oz. carton sour cream
1/2 c. milk
1/4 tsp. garlic powder
salt and pepper to taste
1/2 tsp. curry
1 tsp. lemon juice
1 tsp. sugar

Preparation

Wash and skin chicken.
Salt, pepper and garlic powder the chicken.
Mix sour cream, lemon juice, milk, sugar and curry. Beat well.
Marinate chicken in sour cream mixture for 2 hours. Bake in a 9 x 13-inch foil-lined baking dish.
Grease foil before placing chicken in it.
Pour marinating sauce over the top and bake at 350\u00b0 for 1 hour and 15 minutes.