My Favorite Meatloaf - cooking recipe

Ingredients

1 pkg. ground beef or deer
3/4 c. salsa
1 egg
1/2 c. dry oats (or enough to take out excessive moisture)

Preparation

By hand combine all ingredients.
Then put in a large rectangle baking pan.
Pat flat.
Bake at 375 for 35 minutes.
Remove from oven.
Drain grease off.
Then mix 3/4 c. brown sugar and enough salsa to glaze.
Pour over meat and bake for 10 to 15 minutes longer or until glaze starts to get gummy.
Enjoy!