Sugared Popcorn - cooking recipe
Ingredients
-
1 gal. popcorn, popped
1/4 lb. margarine
1 c. brown sugar
1/4 c. Karo syrup
1/4 tsp. baking soda
dash of salt
Preparation
-
Cook the margarine,
brown
sugar
and Karo syrup for 4 minutes.
Add the baking soda and salt.
Pour over the popcorn and put in a 200\u00b0 oven for 1 hour.
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