Party Chicken Or Chicken Supreme * - cooking recipe

Ingredients
    4 whole chicken breasts, split, skinned and boned
    8 slices bacon
    1 or 2 cans mushroom soup
    1 c. sour cream
    1 (4 oz.) pkg. chipped beef
Preparation
    Wrap each breast in strip of bacon.
    Cover bottom of flat, greased baking dish with chipped beef.
    Mix undiluted soup and sour cream and pour over chicken.
    Cover and refrigerate.
    Bake, uncovered, in very low (275\u00b0) oven for 3 hours.
    Makes 8 servings.

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