Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken, diced
1 1/2 c. diced celery
1/2 c. sliced almonds
1 c. mayonnaise
1/2 tsp. salt
1 1/2 Tbsp. grated onion
2 tsp. lemon juice
1 c. sharp Cheddar cheese, grated
1 c. crushed potato chips

Preparation

Mix chicken, celery, almonds, mayonnaise, salt, onion and lemon juice.
Put in a greased casserole.
Top with cheese and chips.
Bake at 400\u00b0 for 8 to 10 minutes or until brown.