Chocolate Chip Cookies - cooking recipe

Ingredients
    2 1/4 c. all-purpose flour
    1 tsp. baking soda
    1 tsp. salt
    1 c. (2 sticks) butter, softened
    3/4 c. granulated sugar
    3/4 c. packed brown sugar
    1 tsp. vanilla extract
    2 eggs
    2 c. (12 oz. pkg.) Nestl Toll House semi-sweet chocolate morsels
    1 c. chopped nuts
Preparation
    Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoonfuls onto ungreased baking sheet. Bake in preheated 375\u00b0 oven for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies.

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