Barbecue Beans - cooking recipe
Ingredients
-
2 (28 oz.) cans pork and beans, drained
3/4 c. brown sugar
10 shakes Tabasco sauce
8 shakes Worcestershire sauce
1/3 c. bacon bits
1/4 c. dried onion
1/2 c. molasses
3/4 c. catsup
Preparation
-
Mix well.
Place small pieces of raw bacon over top.
Cover. Bake in 325\u00b0 oven for 1 hour.
Remove cover, bake 45 minutes more. Serves 12.
Leave a comment