Italian Noodles - cooking recipe

Ingredients

1/2 lb. uncooked noodles
1 1/2 lb. hamburg
1/2 lb. cubed cheese
1 can tomato soup
1 can hot water
1 medium onion
1 tsp. salt

Preparation

Cut onion in small pieces and fry golden brown; remove and fry hamburg.
Combine all ingredients and place in a greased casserole.
Bake 1 1/2 to 2 hours in a 325\u00b0 oven.