Ground Beef And Vegetable Soup - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 onions, chopped
1 can corn
1 can butter beans
1 (16 oz.) can tomatoes
2 cans tomato soup
1 can kidney beans
1/2 tsp. chili powder
1/4 tsp. oregano
garlic salt, salt and pepper to taste

Preparation

Brown ground beef and onions; drain.
Add all other ingredients.
Bring to boil; simmer for 1 1/2 to 2 hours.