Super Nachos - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 lb. chorizo sausage
1 large onion
1 lb. refried beans
1 (4 oz.) can chopped green chilies
2 to 3 c. Jack or mild Cheddar, shredded
3/4 c. taco sauce
1/4 c. chopped green onions
1 c. pitted ripe olives
1 (7 oz.) can avocado dip
1 c. sour cream
Preparation
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Brown meat with large onion; drain.
If desired, add liquid hot pepper to taste.
Spread beans in shallow, 10 x 15-inch pan. Top evenly with meat.
Sprinkle chilies over meat.
Cover evenly with shredded cheese.
Drizzle taco sauce over cheese.
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