Hamburger Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    4 medium potatoes, cut into slices
    1 large onion, cut into slices
    1 small can Cheddar cheese soup (not diluted)
Preparation
    Fix in layers as listed in dish and top with grated cheese. Cover dish with foil and cook 1 hour 20 minutes at 375\u00b0.

Leave a comment