Zucchini Pizzas - cooking recipe

Ingredients

1 medium size zucchini
spaghetti sauce or ketchup
grated Parmesan cheese
1 stick margarine
baking flour
1 egg
2 tsp. water

Preparation

Over medium heat, melt the margarine in a large skillet.
Beat the egg and water together.
Slice the zucchini into 1/4-inch slices.
Dip each slice into the egg-water mixture, then cover the entire piece with flour.
Fry each slice until golden brown. Place on an ungreased baking sheet.
Place a tablespoon of sauce or ketchup on each slice and sprinkle with the grated Parmesan cheese.
Bake at 350\u00b0 for 10 minutes.
Serve warm.