Hearty Hamburger Soup - cooking recipe

Ingredients

2 Tbsp. butter
1 c. sliced carrots
1 lb. ground beef
2 c. tomato juice
1 1/2 tsp. salt
4 c. milk
1 c. chopped onion
1/2 c. chopped celery
1 c. diced potatoes
1 tsp. seasoned salt
1/3 c. flour
1/8 tsp. pepper

Preparation

Melt butter in a saucepan.
Brown meat.
Add onion and cook until transparent.
Stir in remaining ingredients, except flour and milk.
Cover and cook over low heat until vegetables are tender, about 20 to 25 minutes.
Combine flour with 1 cup of the milk.
Stir into soup mixture.
Boil a minute or so.
Add remaining milk and heat, stirring frequently.
Do not boil after adding milk.