Sophisticated Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. dry bread crumbs
1/3 c. milk
1 egg
2 Tbsp. onion, minced
1/2 tsp. Worcestershire
1/2 tsp. salt
dash of pepper
1 can mushroom soup
1 (8 oz.) pkg. Philadelphia cream cheese, cubed
1/2 c. water

Preparation

Combine first 8 ingredients thoroughly.
Shape into small balls and brown.
Remove balls from skillet.
Pour off drippings and stir in remaining ingredients.
Mix until well blended and heat.
Serve meatballs over a platter of hot noodles.
Pour sauce on top.