Mexican Delight Candy - cooking recipe

Ingredients

3 c. sugar
3/4 c. milk
1 Tbsp. oleo
1 to 1 1/2 c. chopped nuts
1/4 tsp. salt
1/4 tsp. soda
1 tsp. vanilla

Preparation

In large pot, bring to boil 2 1/2 cups sugar, milk, oleo, salt and soda.
Add 1/2 cup sugar to the sugar mixture.
Cook, stirring constantly to a soft ball stage.
Remove from heat.
Add vanilla and nuts.
Beat until thick.
Drop on wax paper, one spoonful at a time.