Curt'S Peanut Clusters - cooking recipe

Ingredients

1 (12 oz.) pkg. milk chocolate chips
1 (12 oz.) pkg. peanut butter chips
1 large jar dry roasted peanuts

Preparation

Melt milk chocolate chips and peanut butter chips in the microwave for 45 seconds to 2 minutes until well blended.
Remove from microwave and add dry roasted peanuts.
Drop onto waxed paper and let set in the refrigerator.