Swiss Chocolate Delight Cake - cooking recipe
Ingredients
-
1 box Duncan Hines Swiss chocolate cake mix
1 small box vanilla instant pudding
3 eggs
1 1/2 c. milk
3/4 c. oil
Preparation
-
Mix all ingredients well and pour in 3 well-greased and floured cake pan.
Bake for 20 to 25 minutes or until done.
Leave a comment