Onion-Mushroom Gravy - cooking recipe

Ingredients

1 envelope Lipton onion soup mix
2 c. cold water
2 Tbsp. all-purpose flour

Preparation

In a medium saucepan, mix soup mix and flour. Stir in water. Bring to a boil over high heat, stirring occasionally, 5 minutes, or until gravy is thickened. Makes about 2 cups of gravy.