Melba Delight - cooking recipe

Ingredients

1 3/4 c. flour
1 3/4 sticks melted margarine
1 c. chopped nuts
1 (8 oz.) cream cheese
1 1/4 c. powdered sugar
1 c. frozen whipped topping
1 (3 oz.) instant pudding (lemon, chocolate or pistachio)

Preparation

Combine first 3 ingredients together and mix well.
Pat into bottom of 9 x 12-inch baking dish.
Bake at 350\u00b0 for 25 minutes. Cool.
Combine cream cheese, powdered sugar and dessert topping. Spread on cooled crust.
Mix pudding with 1 1/2 cups milk.
When pudding sets, spread on top of cheese layer.
Garnish with topping and more nuts.