Grandma'S Seafoam Candy - cooking recipe

Ingredients

1/2 c. water
1 egg white
1/2 c. chopped pecans
2 c. brown sugar
1 tsp. vanilla

Preparation

Boil brown sugar and water until it forms a soft ball in cold water.
Pour over well beaten egg whites.
Add pecans and beat until candy starts to cool.
Drop by spoonfuls on wax paper.
Cool and serve.