Hot Seafood Dip - cooking recipe

Ingredients

2 Tbsp. grated onions
3/4 c. chopped green pepper
1 c. chopped celery
1 c. crabmeat or lobster
1 c. shrimp
3/4 c. mayonnaise
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
1/2 c. grated cheese

Preparation

Drain crabmeat and shrimp.
Combine all ingredients, except grated cheese.
Mix.
Place in baking dish.
Sprinkle grated cheese on top.
Bake for 30 minutes at 350\u00b0.
Serve with crackers.