Green Bean Casserole - cooking recipe

Ingredients

2 (16 oz.) cans French-style green beans
1 can cream of mushroom soup
1 can fried onion rings

Preparation

Drain
water
from
beans.
Combine beans, soup and 1/2 fried onion
rings and pour into casserole dish.
Bake at 350\u00b0 for
15 minutes.
Sprinkle remaining onions over top.
Return to oven for 5 to 10 minutes.