Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. zucchini (peeled and grated)
2 tsp. vanilla
4 tsp. salt
1 c. chopped nuts
1 c. oil
2 c. sugar
3 c. flour

Preparation

Preheat oven to 375\u00b0.
Beat eggs until light and foamy, then add oil, sugar, zucchini, and vanilla mixing lightly.
Add dry ingredients mixing well, then stir in nuts.
Bake 1 hour or until golden brown.