Baked Apples - cooking recipe

Ingredients

2 medium cooking apples
2 Tbsp. raisins
2 Tbsp. chopped pecans
1/2 tsp. cinnamon
1/2 c. maple syrup
2 Tbsp. butter
1/4 c. water

Preparation

Core apples.
Peel top third of each.
Place in shallow baking dish.
Combine
raisins,\tpecans and
cinnamon.
Fill cavities of\tapples\twith
mixture.\tPour
maple
syrup
over apples.
Top each
with 1 tablespoon butter.
Pour water into bottom of\tdish. Cover and bake at 350\u00b0 for 45 to 50 minutes. Serves 2.