Hershey Cake - cooking recipe

Ingredients

2 sticks margarine
4 eggs (one at a time)
1 tsp. vanilla
1 c. buttermilk
6 Hershey bars, melted
2 c. sugar
1 large can chocolate syrup
3/4 tsp. soda
2 1/2 c. flour
1 small bottle red food color

Preparation

Bake in tube pan at 350\u00b0 for 1 hour.
Let stand 6 days (if you can) before cutting.