Gretchen Smith'S Sweet Pickled Peaches - cooking recipe

Ingredients

6 lb. peaches
6 c. water
2 c. vinegar
6 c. sugar
cinnamon sticks, broken
cloves

Preparation

Bring the first 4 items to a boil.
Put seasoning in each quart jar.
Drop about 2 quarts of peaches into boiling mixture and cook about 3 minutes after they come to a boil.
Take out of hot liquid hurriedly.
Do not overcook.