Banana Nut Bread #1 - cooking recipe
Ingredients
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1 c. sugar
1/2 c. shortening
2 eggs, one at a time
2 bananas, mashed (the riper, the better)
2 c. plain flour
1 tsp. baking soda
1 tsp. salt
1/2 c. nuts (pecans or English walnuts)
Preparation
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Cream sugar and shortening together.
Beat in eggs, one at a time; add bananas, flour, soda and salt.
Add nuts; mix well. Bake in one large loaf or 3 small loaf pans at 350\u00b0 for 1 hour.
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