Imagination Cake - cooking recipe

Ingredients

1 white cake mix with pudding
4 eggs
1/2 c. oil
1 pkg. blackberry Jell-O
1 c. Mogen David blackberry wine

Preparation

Mix cake mix, oil, Jell-O and wine together.
Add eggs, one at a time, beating well after each addition.
Pour into well-greased, floured Bundt pan.
Bake at 350\u00b0 for 45 to 50 minutes.
Cool completely.