Melanie'S Favorite Creamy Chicken Pie - cooking recipe

Ingredients

3 chicken breasts
2 cans cream of chicken soup
1 (8 oz.) sour cream
1 stack Ritz crackers

Preparation

Boil chicken breast until tender.
Chop to small pieces and layer in buttered casserole dish (9 x 13-inches).
Stir 2 cans cream of chicken soup and 8 ounces sour cream and layer.
Crumble Ritz crackers and layer on top.
Bake at 350\u00b0 for 20 minutes.