Coffee Punch - cooking recipe

Ingredients

1/2 gal. chocolate milk
1 pt. half and half
1 qt. vanilla ice cream
8 c. black coffee
1 c. sugar
Kahlua (if desired)

Preparation

Make coffee and refrigerate.
In punch bowl, add chocolate milk, half and half, sugar and cooled coffee.
Before guests arrive, add scooped ice cream.
Add Kahlua to individual glasses. Great as a winter or summer drink, very rich and serves about 16 to 20 cups.