Ingredients
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1 stick margarine
1 egg
1 2/3 c. flour (self-rising)
1 c. sugar
sprinkles
Preparation
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Mix margarine and egg together, add flour and sugar.
Mix in 3 additions.
Drop by teaspoonful onto ungreased cookie sheet, crisscross with wet fork.
Add sprinkles and bake at 350\u00b0 until edges are light gold.
Cool on cake rack.
Remove from pan and store in tightly covered container.
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