Chicken Rice Salad - cooking recipe
Ingredients
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1 pkg. chicken Rice-A-Roni
1 small jar marinated artichoke hearts, chopped
1 c. chopped green peppers
1 c. chopped celery
1 c. chopped green onions
Preparation
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Cook rice and seasonings as directed on package.
Cool a little.
Mix with remaining ingredients.
Chill thoroughly before serving.
Makes 6 cups.
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