Chicken Rice Salad - cooking recipe

Ingredients
    1 pkg. chicken Rice-A-Roni
    1 small jar marinated artichoke hearts, chopped
    1 c. chopped green peppers
    1 c. chopped celery
    1 c. chopped green onions
Preparation
    Cook rice and seasonings as directed on package.
    Cool a little.
    Mix with remaining ingredients.
    Chill thoroughly before serving.
    Makes 6 cups.

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