Aubrey'S Barbecue Sauce * - cooking recipe

Ingredients

1 bottle catsup
salt to taste
1 1/2 Tbsp. black pepper
1 1/2 Tbsp. red pepper
1 c. white vinegar
1/8 c. sugar
3 garlic buttons, grated (or instant garlic flakes)
1 c. Wesson oil
1/2 bottle Heinz 57 steak sauce
1/8 stick butter

Preparation

Combine all ingredients and simmer a few minutes.
Makes 5 cups.