All Bran Bread - cooking recipe

Ingredients
    3 Tbsp. butter or margarine
    3 Tbsp. dark brown sugar
    2 Tbsp. molasses
    1 or 2 tsp. salt
    1 c. whole bran cereal
    1 1/2 c. boiling water
    1/2 c. warm water
    1 pkg. active dry yeast
    5 to 5 1/2 c. all-purpose flour
Preparation
    Put butter, brown sugar, molasses, salt and bran cereal into a large bowl.
    Pour boiling water over all and stir until blended. Set aside.

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