All Bran Bread - cooking recipe
Ingredients
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3 Tbsp. butter or margarine
3 Tbsp. dark brown sugar
2 Tbsp. molasses
1 or 2 tsp. salt
1 c. whole bran cereal
1 1/2 c. boiling water
1/2 c. warm water
1 pkg. active dry yeast
5 to 5 1/2 c. all-purpose flour
Preparation
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Put butter, brown sugar, molasses, salt and bran cereal into a large bowl.
Pour boiling water over all and stir until blended. Set aside.
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