Sweet Cornbread Casserole - cooking recipe

Ingredients

1 (12 oz.) can whole kernel corn
1 (12 oz.) can cream-style corn
1 stick margarine, melted
8 oz. sour cream
1 box Jiffy corn bread mix
1 c. grated Cheddar cheese

Preparation

Combine all ingredients.
Cook 30 minutes at 350\u00b0.
(Check with toothpick at center to see if done.)
Remove and add cheese over top.