Chocolate Chip Pan Cookies - cooking recipe

Ingredients

2 1/4 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1/2 lb. butter, softened
3/4 c. brown sugar
3/4 c. white sugar
2 large eggs
1 tsp. vanilla
3 c. semi-sweet chocolate chips
1 c. chopped nuts (optional)

Preparation

Preheat oven to 350\u00b0.
In medium bowl, combine flour, baking soda and salt; set aside.
In large bowl, cream butter, sugar and brown sugar.
Beat in eggs and vanilla.
Gradually add dry ingredients until blended.
Stir in chocolate chips and nuts. Dough will be thick.
Spread into greased 10 x 5 x 1-inch pan. Bake for 15 to 20 minutes; cool before cutting.