Bulldog Brittle - cooking recipe

Ingredients

8 graham crackers
1 stick oleo
1 stick butter
1/2 c. sugar
1 c. chopped nuts

Preparation

Melt oleo and butter in boiler.
Add sugar.
Bring to boil. Stir constantly.
Boil exactly 2 minutes.
Pour over crackers and nuts.
Bake at 350\u00b0 for 10 to 12 minutes.
Let stand until cool. Break into pieces.