Baked Beans - cooking recipe

Ingredients

2 Tbsp. shortening
1 medium onion, chopped
1/4 c. tomato catsup
brown sugar
3 Tbsp. mustard
1 lb. ground beef
1 large can pork and beans

Preparation

Combine shortening and onion in skillet.
Brown.
Add mustard and ground beef.
Brown.
Add tomato catsup and pork and beans, mix well.
Pour into baking dish.
Sprinkle with brown sugar. Bake for 35 to 40 minutes at 375\u00b0 or until brown.