Barbecue Pecans - cooking recipe

Ingredients

3 Tbsp. melted butter
1 Tbsp. ketchup
1/4 tsp. hot sauce
2 Tbsp. Worcestershire sauce
1 tsp. chili powder
1 c. pecan halves

Preparation

Combine first 5 ingredients.
Add the pecan halves and toss to coat.
Bake the nuts on a cookie sheet for about 25 minutes in a preheated 325\u00b0 oven, stirring often.
Let cool before serving.