Pork Chops With Baked Beans - cooking recipe

Ingredients

6 pork chops
1 large can pork and beans
1 Tbsp. mustard
1 to 1 1/2 c. packed brown sugar
1/2 to 1 small bottle ketchup
salt, pepper and flour

Preparation

Sprinkle pork chops with salt and pepper to taste.
Coat with flour and brown in oil.
Mix beans, mustard, brown sugar and ketchup in 9 x 14-inch pan and top beans with pork chops.
Bake 1 to 1 1/2 hours in 350\u00b0 oven.