Microwave Krispie Treats - cooking recipe

Ingredients

1/2 c. butter or margarine
5 c. miniature or 40 large marshmallows
5 c. crispy rice cereal

Preparation

Place butter in a 12 x 7-inch glass baking dish.
Microwave for about 1 to 1 1/2 minutes on Medium-high or until melted.
Stir in marshmallows. Microwave for 1 minute on Medium-high.
Stir and continue cooking for about 1 1/2 to 2 minutes on Medium-high or until marshmallows are softened.
Stir until smooth.
Mix in cereal.
Press into baking dish.
Cool until set.
Cut into squares, about 24 to 30 squares.