Flounder With Asparagus - cooking recipe

Ingredients

1/2 c. chopped onion
2 Tbsp. butter
18 spears cooked asparagus
1/4 tsp. salt
nutmeg
1/8 tsp. pepper
1 c. plain yogurt
2 Tbsp. milk
6 flounder or sole fillets

Preparation

Cook onions in butter until tender but not brown and sprinkle over fillets in equal portions.
Lay 3 asparagus spears crosswise on fillets.
Roll up carefully and spear with skewer.