Divinity Cupcakes - cooking recipe

Ingredients
    1 7/8 c. flour (2 c. minus 2 Tbsp.)
    1 1/2 c. white sugar
    1 1/4 tsp. baking powder
    1/2 tsp. soda
    1 tsp. salt
    6 Tbsp. cocoa
    2/3 c. shortening
    1 c. buttermilk
    1/2 c. unbeaten eggs (2 eggs)
Preparation
    Sift all dry ingredients together in bowl.
    Melt shortening and cool.
    Add shortening and buttermilk to dry ingredients and beat 2 minutes.
    Add eggs and beat 2 more minutes.
    Bake 25 minutes at 350\u00b0.

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