Ingredients
-
3/4 c. margarine
1 1/2 c. granulated sugar
1 1/2 c. brown sugar, packed
4 eggs
1 tsp. vanilla
1 (18 oz.) jar crunchy peanut butter
1 (18 oz.) container oatmeal
2 1/2 tsp. baking soda
1 (12 oz.) pkg. chocolate chips
Preparation
-
Heat oven to 350\u00b0.
In a huge bowl or cook pot, beat together margarine and sugars.
Blend in eggs and vanilla.
Add peanut butter; mix well.
Stir in oatmeal, chocolate chips and baking soda, mixing well.
Drop by 1/4 cupful on ungreased cookie sheet. Flatten with fork to 2 1/2-inch diameter.
Bake at 350\u00b0 for 10 to 12 minutes.
Cool 1 minute before removing from pan.
Leave a comment