Raisin Walnut Bits - cooking recipe

Ingredients

2 c. chopped walnuts
1 c. whole wheat flour
3/4 c. all-purpose flour
1 (11 oz.) box raisins
1 tsp. soda
1/2 tsp. salt
1 c. buttermilk
2 Tbsp. vegetable oil
1 egg

Preparation

In a large bowl, mix the first 6 ingredients.
In small bowl, mix buttermilk, oil and egg, then stir into flour mixture until dry ingredients are moistened.
Pour in greased loaf pan.
Bake 1 hour at 350\u00b0.
Cool in pan on wire rack 10 minutes.
Remove from pan and cool completely.
Cut loaf lengthwise into thirds, then crosswise into eighths.