Swordfish Marinade - cooking recipe

Ingredients

2 c. olive oil
1 c. Dijon mustard
2 c. white wine
1 Tbsp. dill
2 Tbsp. tarragon
1 Tbsp. basil

Preparation

Combine ingredients.
Pour over fillets of swordfish and marinate for 4 to 6 hours.
Grill for 8 minutes each side.